Menu A

Menu A

Starter






Main Course











Dessert

Soup of the Day
Served with a petit pain and butter
or
Deep Fried Camembert
Camembert cheese coated in breadcrumbs cooked
until golden and served with a garnish of rocket salad

Chicken Parmesan with Basil
Breast of chicken coated with seasoned breadcrumbs
baked in the oven until tender and served with a creamy
basil sauce
or
Chargrilled Salmon with Watercress Sauce
Salmon steak with a light watercress sauce served with
crushed new potatoes
or
Roast of your choice (Beef, Lamb or Pork)
Served with appropriate garnish

Vanilla Cheesecake with a Raspberry Coulis
or
Chocolate Mousse served with Chantilly Cream

Coffee & Mints

£20.95 per person